Milestones
KOKUBU's 300 years of progress are the very history of Japanese dietary life.
General historical events
KOKUBU's history
1712
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- Founding of the KOKUBU GROUP CORP.
- Kanbei Kokubu IV opens retail store ”Daikokuya” in Edo Nihonbashi and launches a soy sauce brewing operation to supplement involvement in the kimono fabrics trade at this time.
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- The wise Ooka Tadasuke appointed as town magistrate of Edo
1756
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- Soy sauce products brewed at the Tsuchiura plant were labeled with the logo ”Kikkodai” consisting of a hexagon with a Chinese character meaning ”big” at its center.
1853
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- A squadron of four ships arrives at Uraga Bay under the command of Commodore Perry
1859
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- Kanbei Kokubu VIII starts tea trading
1868
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- Meiji Restoration
1880
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- Soy sauce brewery closed; wholesaling business starts in a wide variety of foodstuffs
1885
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- The cabinet system established(Hirobumi Ito becomes the first prime minister)
1887
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- Sales of foodstuffs and canned products start
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- Electric lights installed in Tokyo
1888
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- Sales of beer start
1889
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- Dai-Nippon Teikoku Kenpo(Constitution of the Empire of Japan)was proclaimed.
1894
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- The paulownia mark registered as a trademark
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- Outbreak of the Sino-Japanese War
1904
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- Outbreak of the Russo-Japanese War
1908
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- K&K registered as a trademark
1909
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- Sales of ”AJINOMOTO” start. Sales of ”CALPIS” and synthetic alcohol ”Rikyu” also start in 1919 and 1926, respectively.
1910
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- Publication of industry newsletter, Kokubu Market Report, starts
1917
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- Sales of 1.8 liter bottled soy sauce start, using Kokubu bottles
1923
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- Store destroyed in the earthquake; reconstruction work starts immediately; efforts made to supply soy sauce as a daily necessity
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- Great Kanto Earthquake
1928
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- Yokohama Office set up.
1931
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- The first building(The old:Nihonbashi headquarters building)was completed.
1938
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- Osaka Brauch Office established.
1941
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- Outbreak of the Pacific War
1945
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- Sapporo Branch Office established.
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- End of the Pacific War
1947
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- KOKUBU TSUKEMONO CO., LTD. which serves as the basis for KOKUBU GROUP CORP established
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- The Constitution of Japan comes into force
1950
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- KOKUBU & Co. and KOKUBU TSUKEMONO CO., LTD. merged to form KOKUBU SHOTEN CO., LTD.
1953
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- Start of TV broadcasting by NHK and private broadcasting companies
1957
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- Fukuoka Liaison Office established.
1961
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- Nagoya Branch Office established.
1962
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- Sendai Branch Office established.
1964
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- Tokyo Olympic Games held
- Tokaido Shinkansen launched
1965
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- Computer system introduced(IBM1440)
1967
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- Hiroshima Branch Office established.
1970
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- Osaka World Exposition held
1971
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- The First Long-Term Management Plan commenced.
- Company name changed from KOKUBU SHOTEN CO., LTD. to KOKUBU & CO., LTD.
1973
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- Switch to a floating exchange rate for the yen
- The first oil crisis
1975
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- Construction of the Nihonbashi headquarters building completed
1978
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- KOKUBU GROCERS CHAIN(KGC), a convenience store chain, launched
1981
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- Own physical distribution of chilled food products starts
1989
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- A national consumption tax imposed
- Fall of the Berlin Wall
1991
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- Collapse of the ”bubble economy”
1994
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- The 3OD(One Order, One Delivery)System constructed as a logistics system for consolidated ordering / delivery operations
1995
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- Introduced a company-wide E-mail.
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- Great Hanshin-Awaji Earthquake
1999
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- Information system ”KOMPASS” launched across the KOKUBU GROUP
2000
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- Annual sales figure for KOKUBU & CO., LTD.(excluding group companies)surpasses one trillion yen
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- Long-term Care Insurance System introduced
2001
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- Confection wholesale business starts toward the goal of constructing a full-line distribution system setup
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- 9/11 terrorist attacks
2002
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- To celebrate its 290th anniversary, KOKUBU introduces ”Heisei no Chomoku”, a new KOKUBU Credo(serving as both an action charter and a behavioral code)
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- The Euro, adopted as single EU currency, goes into circulation
2005
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- Capital increased to 3.5 billion yen
- The Yashio Distribution Center, the biggest mother ship-type general-purpose center in the greater Tokyo metropolitan area, starts operation in the city of Yashio, Saitama Prefecture
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- The Kyoto Protocol for the prevention of global warming enters into force
2006
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- ”KMS”, a business and accounting system, installed for business process standardization throughout the KOKUBU GROUP
2007
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- Entered into business tie-ups with pharmaceutical wholesalers, to bolster the foundation for intermediate distribution in the fields of food products, pharmaceuticals, cosmetics, and general merchandise
2008
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- Entered into a business tie-up with a seafood wholesaler to bolster business in the field of processed seafood
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- The collapse of Lehman Brothers causes a world-wide financial and economic crisis
2010
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- Established the joint venture San tong Kokubu Trading(Qingdao)Co., Ltd. to undertake logistics and wholesaling business in China
- Entered into a business tie-up with Sojitz Corporation in the field of food distribution in Vietnam
2011
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- Opend ”ROJI Nihonbashi” on the 1st floor of the headquarters building
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- Great East Japan Earthquake
2012
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- Marked its 300th anniversary
- Grouped Huong Thuy Manufacture Service Trading Corporation, and started the wholesale business in Vietnam
2013
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- Grouped Weifang Sanhui Logistics&Co., Ltd. , and started the wholesale business in China
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- Mount Fuji and other sites registered as World Cultural Heritage.
2014
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- Commenced low-temperature logistics business in Myanmar
- KOKUBU TRADING SHANGHAI CO., LTD. established in China
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- Consumption tax up to 8%
2015
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- Grouped SHANGHAI MINENI FOODS CO, LTD. in Shanghai, China
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- Adoption of the SDGs by the United Nations
2016
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- Reorganized the domestic wholesale business into seven area companies, two category companies, and a headquarters company
- KOKUBU & CO., LTD. renamed KOKUBU GROUP CORP
- Established a joint venture between Texchem Restaurant Systems to develop low temperature food logistics business in Malaysia.
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- Kumamoto earthquakes.
2017
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- Kanbei Kokubu was appointed as Representative Director Chairman and CEO.
- Akira Kokubu was appointed as Representative Director President and COO.
- Grouped ShenZhen YIFAN Foods Co.,LTD,an imported food wholesaler in China
- Incorporated Focal Marketing Sdn. Bhd. as an affiliated company and and started the wholesale business in Malaysia.
- Establish Kokubu Business Expert Corp.
2018
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- Established KOKUBU FRESH LINK CORP Ltd. to strengthen fresh wholesale business
- Established Commonwealth Kokubu Logistics Pte Ltd, a joint venture with Commonwealth Capital Pte Ltd(Singapore)to develop the low-temperature food logistics business.
2019
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- The Kansai General Center is opened and a nationwide triple-temperature zone distribution network is completed.
- Grouped Beijing Biaixi Foodstuffs Co.,Ltd, a food wholesaler in China
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- Consumption tax up to 10%
- New emperor enthronement
2020
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- Issued Kokubu SDGs Statement Book
- Kokubu Food Logistics Malaysia operates four temperature zone distribution center in the suburbs of Kuala Lumpur
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- Outbreak of COVID-19.
2021
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- Started our 11th long-term management plan.
- Launched the Environment Management Committee.
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- Tokyo Olympics held.
2022
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- Issued Kokubu Group Human Rights Policy and Kokubu Group Health Declaration.
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- Russia invades Ukraine.
2023
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- KOKUBU Group achieves 2 trillion yen in consolidated sales.
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- Adoption of Generative AI.